Articles Tagged with ''Recall''

Approximately 2,344 pounds of frozen, raw beef dumplings products were produced without the benefit of federal inspection.

Metal detection specialist Fortress Technology examines the different factors that can make food operators vulnerable to a recall, even with inspection equipment in place.

Approximately 960 pounds of cooked ground beef patty products may be adulterated with Listeria monocytogenes.

Publix is voluntarily recalling an undetermined amount of ground beef products made from chuck that may be contaminated with Escherichia coli O26.

Approximately 25,288 pounds of ground beef products may be contaminated with E. coli O157:H7.

The products contain sodium nitrite and sodium erythorbate, which are not declared on the finished product label.

Approximately 20,000 pounds of products are affected by the recall.

The firm received two consumer complaints stating that a thin thread of plastic was found in the egg rolls products.

The beef, pork and poultry salad and wrap products contain lettuce that has been recalled.

Products may be contaminated with Shiga toxin-producing E. coli (STEC) O45, O103 and O145.