Meat and Poultry Industry News

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Approximately 2,600 pounds of whole boneless ham prosciutto recalled due to possible contamination with Listeria monocytogenes.

The company submitted the minimum $12.75 million bid for the plant.

The group claims discharges from plant would foul the Indian River.

The 36,000-square-foot plant employs about 100 people and hopes to process 65,000 to 70,000 cattle annually.

A month ahead of schedule and right on budget, officials cut the ribbon at Farbest Foods’ new turkey plant in Vincennes.

The Salmonella Action Plan presents a number of aggressive steps the agency will take to prevent Salmonella-related illnesses.

Bob Evans Restaurants' net sales were $240.5 million, down 2.4 percent compared to net sales of $246.3 million in the corresponding period last year.

Cloud's Meats Inc., Carthage, Mo., is voluntarily recalling beef and pork products possibly contaminated with E. coli.

The first "Grrls Beef Camp" event was held on Oct. 28 at the Astor Center in Manhattan, NY.

Same-store sales and customer traffic levels improved; Operators are somewhat more bullish about sales growth and the economy.