Meat and Poultry Industry News

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Fourth quarter comparable sales increased 0.3% and operating income was relatively flat against strong prior year results.

The goal of this intensive two-day program was to engage industry trailblazers to think about sustainable agriculture and to gain a better understanding of the practices which impact the land, water, air, animal welfare and farmer economics.

Annie's Homegrown Inc., a Berkeley, Calif. establishment, is recalling an undetermined amount of frozen pizzas that may be contaminated with extraneous materials and are the subject of a Food and Drug Administration (FDA) recall.

The company has completed the installation of a Hiperbaric High Pressure Pasteurization System (HPP) in their Mount Pleasant, Iowa facility.

Super Bowl wing consumption is down about one percent, or 12.3 million wings, compared to last year's numbers, but not because demand for them is declining.

DineEquity, Inc., the parent company of restaurant brands IHOP and Applebee’s, announced a new policy that will eliminate the use of gestation crates from its pork supply chain for its more than 3,500 restaurants.

As part of the transaction, the Trust will retain substantially all of the Zacky employees.

C & H Meat Company, a Vernon, Calif., establishment, is recalling approximately 79,400 pounds of marinated pork and chicken products because they are misbranded in that they contain monosodium glutamate (MSG).

Ahart, a 17-year veteran of Superior Farms, currently serves in the capacity of national director of producer relations.

U.S. beef processors will be able to ship beef from cattle aged 30 months of younger, a change from the current limitation of 20 months.