Meat and Poultry Industry News

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In July 2019, several states “declared war” on advertising plant- or cell-based products as “meat.”

Companies capturing methane from hog farms and converting it into clean, renewable energy in a form that can be used to heat homes, power businesses, and fuel vehicles.

$2.1 million investment focuses on advancing sustainable agriculture practices and cultivating talent for the ag, food and nutrition industries.

Exhibit sales are open for the return of ProFood Tech (April 13-15, 2021; McCormick Place, Chicago).

Grass-fed lamb, beef, venison will be available in Tri-State region Fairway Markets.

Texas processor honored at Certified Angus Beef conference.

The sausage is seasoned to complement the flavors of jambalaya and other Zatarain’s rice mixes.

The problem was discovered while FSIS was conducting routine food inspection activities.

The products contain milk and soy, known allergens, which are not declared on the product label.

The products were imported from Jordan, a country ineligible to export products to the United States.