The Seal signifies that Chairman’s Reserve Prime Pork products have been evaluated by independent experts and have qualified for the Master Chefs’ Institute standard of quality.
Meat Industry Suppliers Alliance Foundation (MISAF) has opened the 2018 scholarship application period for students studying meat sciences at universities throughout North America.
Researchers at the University of Arkansas are conducting a lifecycle analysis of the beef industry in order to identify ways the industry can increase sustainability
Adam Grant, digital community coordinator and assistant brand manager, and Molly Parker, director of food safety and animal care, were recognized at IPPE.
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