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Prices for cattle are at or near record highs, calling into question the need for government interference.

The Tribal Seafood Pandemic Response and Safety Grant Program is part of the U.S. Department of Agriculture's (USDA) commitment to support Tribally-owned seafood processors significantly impacted by COVID-19.

The continuing decline in the number of recalls suggests the industry is doing a better overall job producing safe food.

The U.S. Department of Agriculture's (USDA) Decision and Order Without Hearing by Reason of Default against Joe John Garcia became final and effective on April 27, 2022.

North American Meat Institute (NAMI) files Amicus Brief with U.S. Supreme Court, urging the Court to reverse a judgment upholding California's Proposition 12. 

Both S. 3870 and S. 4030 were passed by the committee and now will be considered by the full Senate.

U.S. House of Representatives approves H.R. 7606, the Lower Food and Fuel Cost Act, which establishes a special investigator for meat and poultry.

The U.S. Department of Agriculture (USDA) has made significant advancements in food purchasing efforts through new programs administered by the Agricultural Marketing Service.

Producers have until June 30 to sign up to receive the 2022 Census of Agriculture.

The United States Department of Agriculture’s (USDA) Animal and Plant Health Inspection Service has confirmed the presence of highly pathogenic avian influenza in a non-commercial, backyard flock (non-poultry) in Toombs County, Georgia.