Independent Processor

RSS

There are many words that could be used to describe Nolan Ryan: tough, intimidating, feared, dominating.

My daughter is a Girl Scout, and one of her latest projects involved looking over the ingredients list of several snack items. When she came to an ingredient that she couldn’t recognize, she had to look it up and determine if it was healthy for you or not.

The smokehouse is the heart of any cured meats operation, and so extra care must be taken to ensure that it is properly maintained and optimized. With the right settings, it can ensure that a company’s bratwursts or hams turn out just right each and every time.

Since their creation, hot dogs and hamburgers have grown and expanded to numerous varieties. From beef burgers and pork hot dogs, the products have expanded to lamb, bison, chicken turkey and other exotic types.

Anyone who is a parent of school-age children knows that tuition is only part of the cost of education. Tuition doesn’t cover field trips, uniforms, instruments and, of course, school fundraisers.

Last year the Auburn Meat Science Association changed its name to the Auburn Collegiate Cattlemen and Cattlewomen Association (CCM/CCW) and began to target students who were not merely Muscle Foods majors but who were involved in any agricultural related field, specifically the beef and pork industries.

For many years the USDA: Food Safety Inspection Service (FSIS) has had a website on the Internet. At one point in time the website had gotten very large and was difficult to navigate.

Cardinal Meats experienced its first recall in 2007. The details surrounding the recall were typical for a burger processor: We unknowingly purchased boneless beef from a CFIA approved supplier – this meat was contaminated with E.coli O157:H7.