News - Articles - Page 646 | The National Provisioner

Consultancy firm Wolf & Associates doubles its capacity to serve organic industry

27-year-old agency broadens menu of services.

Industry News

August 3, 2022

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Organic consultancy expands its network of experts and its services to further benefit organic enterprises.

Charcuterie concept Graze Craze opens in Shelby Township, MI

Charcuterie concept Graze Craze opens in Shelby Twp., MI

Brand's first Michigan location to be owned, operated by husband-wife duo.

Industry News

August 3, 2022

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Innovative brand brings customizable grazing experience to Macomb County.

Stellar designs, builds Bell & Evans organic chicken harvesting facility

$360M facility includes automation technology, European design finishes, sustainability considerations.

Industry News

August 3, 2022

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$360 million project named 2022 Plant of the Year by Food Engineering magazine.

IFMA debuts 2023 Foodservice Industry Forecast at marketing, sales conference

Industry will see inflation of 7.7%, says association.

Industry News

August 3, 2022

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The International Foodservice Manufacturers Association (IFMA) forecast projects that operator spend in the foodservice industry will decline by 0.1 percent, considered flat on a real basis in 2023, compared to 2022.

Grote Co. names new controller, engineering manager

Company promotes from within.

Industry News

August 2, 2022

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Aaron Thomas accepts role as controller for PFI and Brad Eley is promoted to engineering manager for Grote Co.

Joyce Farms announces president and executive vice president transitions

Ron Joyce, former president/CEO, to step down, will remain chairman of the board.

Industry News

August 2, 2022

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Ryan Joyce assumes role of president & CEO, and Stuart Joyce assumes role of executive vice president.

OSHA issues citations to Pilgrim's Pride for ammonia leak

Two workers hospitalized, 50 workers evacuated in January leak at poultry plant.

Industry News

August 2, 2022

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U.S. Department of Labor’s Occupational Safety and Health Administration (OSHA) determined company failed to protect employees from workplace hazards.

NCC voices concerns on Salmonella being declared adulterant in stuffed chicken products

NCC, member companies aim to develop, refine best practices to protect public health.

Industry News

August 2, 2022

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Precedent has the potential to shutter processing plants, cost jobs, and take safe food and convenient products off shelves, says NCC.

Cargill donates $4.9M to Feeding America

Donation will support nationwide hunger relief and protein access.

Industry News

August 2, 2022

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A portion of the commitment supports the North American Meat Institute's Protein PACT for the People, Animals, and Climate of Tomorrow food security goal.