Expert Commentary

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So far, this year, there has not been a single recall of raw ground beef for the presence of E. coli O157:H7 or non O157 STECs (“E. coli”). 

When it comes to the management of spare parts used for maintenance and operations support, the procurement team is often treated as an outsider, a service provider, rather than a partner in ensuring the objective of maintaining operational capacity is achieved.

The processed-meat industry is currently experiencing a period of rapid expansion.

As most of you are aware, the U.S. Department of Agriculture has confirmed several strains of highly pathogenic avian flu (HPAI) virus strains in turkey flocks in a handful of states.

As I was recently grocery shopping, I could not help but gaze at all of the different types of marketing statements on meat packaging.

For nearly 15 years, I have helped meat processors deal with customer complaints. And, yes, I have probably “seen it all.”

It may be me, but it seems like there have been even more recalls this year.