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Shake Shack expands into Hawaii
Shake Shack partners with Hawaii-based Union MAK Corp. to bring the Shake Shack experience to the Aloha State.
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Burgers
Smashburger accelerates nationwide growth strategy
Smashburger opens a restaurant at Naval Air Station North Island in San Diego, Calif.
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White Castle introduces BBQ Pulled Pork Slider
Slider features slow roasted pulled pork, smoked with all-natural hickory wood and blended with specially seasoned, sweet barbecue sauce.
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Rhône acquires Freddy’s burger brand
Freddy’s leadership team is set to remain in place to lead the company into its next chapter.
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Steakhouse-inspired burgers join the Red Robin menu
Red Robin launches A.1. Steakhouse and Bacon 'N' Bleu burgers.
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Habit Burger & Grill introduces Sirloin Steak Sandwich
Sirloin Steak Sandwich joins the core Habit Burger & Grill menu.
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Freddy's introduces Smoky Bacon Cheddar Stack
Smoky Bacon Cheddar Stack features two hand-pressed steakburger patties topped with melted sharp cheddar cheese, four slices of crispy Applewood bacon, and grilled onions on a toasted King's Hawaiian Bun with the company's new Smoky Fry Sauce.
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White Castle debuts frozen Cheddar Bacon Cheese Slider
Slider features beef, steam-grilled onions and a slice of cheddar flavored with real bacon pieces.
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World Food Championships qualifiers in Japan showcase US burgers, barbecue
Thirty shops set up food trucks to sell hamburgers to 70,000 attendees.
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Hard Rock Cafe announces 2025 World Burger Tour finalists
Hard Rock Cafe decides a winning burger Sept. 5, 2025.
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