Lineage's Cold Chain Insights Survey finds food and beverage companies are navigating an increasingly complex operating environment characterized by geopolitical disruption and shifting market dynamics.
Lineage survey identifies heightened consumer interest in frozen food, ongoing market shifts and a food industry turning to intelligence and automation to stay competitive
Expansion adds over 84,000 square feet of temperature-controlled warehouse space to the existing facility, including approximately 10,400 pallet positions across two convertible freezer and cooler rooms.
Processor West Liberty Foods launches its Freshwich grab-and-go deli sandwich line while integrating automated production inside Lineage’s Tremonton, Utah, cold storage network.
Project is part of Lineage’s previous announcement to design, build and operate two next-generation cold storage warehouses that expand automation capabilities in key US markets for a long-time customer.
The facility is expected to begin operating in late 2027 and will feature advanced automation including Lineage’s proprietary LinOS warehouse execution system.
Lineage and Port of New Orleans announce the certification of Lineage’s Jourdan Road facility in New Orleans East as a Class 3 Public Bonded Warehouse.