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Home » Keywords » biogas

Items Tagged with 'biogas'

ARTICLES

Supplier News

Airgas features innovative and sustainable solutions for food industry

Industry News
February 10, 2020
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Airgas showcased novel methods to reduce food waste, avoid food recalls and add sustainability elements to operational, transport and waste management processes at IPPE 2020.
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HRS dehumidification system

New water removal technology increases food waste biogas CHP performance

Industry News
January 29, 2019
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The new Biogas Dehumidification System (BDS) from HRS Heat Exchangers removes water from biogas, protecting CHP engines from corrosion and cavitation.
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Smithfield Foods announces landmark investment to reduce greenhouse gas emissions

Industry News
October 29, 2018
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Global food company expands “manure-to-energy” and other renewables projects in North Carolina, Missouri, and Utah.
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Smithfield subsidiary to help develop biogas facility in Missouri

January 9, 2014
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Murphy-Brown of Missouri LLC and Roeslein Alternative Energy LLC will develop renewable biogas project for northern Missouri.
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News Brief Feature

North Carolina getting poultry waste-to-biogas plant

April 14, 2011
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Progress Energy Carolinas has signed a contract with Poultry Power USA to purchase the output of a poultry waste-to-biogas energy plant, to be located in Montgomery County, N.C. Poultry Power USA will build, own and operate the 36-megawatt (MW) power plant and sell the electricity to the utility for use with its customers, reports the Asheville Citizen-Times.
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Sustainability Logo

Emission Control

Ashley B. Peterson
December 31, 2010
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The meat and poultry industry is committed to ensuring a safe food product for our customers, maintaining the highest animal-welfare standards for our livestock, providing a safe and rewarding work environment to our employees, reaching out to the communities in which we do business, and working to minimize our environmental impact.
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Rebecca Baker, Hofmann Sausage Company

Hofmann Sausage Co. unveils new sausages, jerkies

The National Provisioner 2020 Top 100 Meat and Poultry Processors

 

The National Provisioner 2020 Top 100 Meat and Poultry Processors

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The National Provisioner February 2021 Cover

February 2021

Check out the February 2021 edition of The National Provisioner, featuring the 2021 Seafood Report, Meat Science Review, freezing and chilling technologies, packaging trends and much more!

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Independent Processor

Independent Processor February 2021 cover

February 2021

Check out the February 2021 edition of Independent Processor, featuring the creative side of sausage making with Smokey Denmark Smoked Meats Co., 2021 outlook, worker safety in a COVID world, biochemical factors affecting goat meat palatability and more!

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