The President’s “E” Star Award is the highest recognition any U.S. entity can receive for making ongoing significant contributions to the expansion of U.S. exports.

March beef exports set new value record

Industry News

May 8, 2018

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Pork results also strong, according to U.S. Meat Export Federation.

USDA and USTR finalize access for U.S. pork exports to Argentina

Industry News

April 13, 2018

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U.S. pork will be imported into Argentina for the first time since 1992.

Irish beef is gaining a foothold in the U.S. market thanks to Bord Bia

Grass-fed beef from the Emerald Isle.

Sam Gazdziak

April 11, 2018

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The current goals of Bord Bia, aka the Irish Food Board, is to make sure that Irish beef becomes just as prevalent in American retail stores.

As an addendum to our blockbuster 2019 State of the Industry Report in the October issue of The National Provisioner, this webinar will dig deeper into the trends and numbers driving the animal protein marketplace.

The Meat Industry Hall of Fame Dinner and Awards Ceremony will recognize the prestigious Class of 2019, on the evening of Jan. 27, 2020, in Atlanta, GA. This Elite Networking Event is co-located with the International Production & Processing Expo (IPPE).

The National Provisioner

October 2019

Check out the October 2019 issue of The National Provisioner, featuring our cover story on the partnership between Coleman Natural Foods and Budweiser, along with our annual State of the Industry Report on various sectors of the meat and poultry industry.

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Independent Processor

October 2019

Check out the October 2019 issue of Independent Processor, featuring our cover story on Patak Meat Products, the continuing growth of the meat snacks market, and much more.

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