As families pledge to eat healthier in 2010, Palermo’s Pizza has unveiled a pair of flavorful pizzas that enable consumers to stick to their resolutions without sacrificing taste. Available now are two new additions to Palermo’s award-winning Primo Thin™ line of ultra-thin crust pizzas, Primo Chicken Fajita™ and Thin Garden™. Palermo’s Primo Thin Chicken Fajita brings the taste of the Southwest directly to the kitchen table. The all-natural ultra-thin crust is topped with zesty Mexicali sauce, Mozzarella (part skim) and Monterrey Jack cheeses, grilled white-meat chicken tossed with a blend of Southwest spices, fire-roasted green bell peppers and fire-roasted onions. The entire pizza is then finished with sour cream sauce dollops. Palermo’s Primo Thin Garden and Chicken Fajita pizzas are available in supermarkets and club stores across the