The newly introduced turkey sausage links from Hillshire Farm offer consumers two new reduced-fat options. Turkey Pepper Jack Links contain 60 percent less fat than beef and pork smoked sausage products, and Turkey Polska Kielbasa Links have 70 percent less fat than beef and pork smoked sausage.

“Americans continue to look for easy ways to make small changes to their diet without compromising on flavor or taste,” said Kristin Kroepfl, director, Hillshire Farm. “With grilling season officially here, the new Hillshire Farm Turkey Pepper Jack and Polska Kielbasa Smoked Sausage Links offer consumers two great-tasting, lower-fat options that are perfect for any barbecue or outdoor celebration.”

Source: Sara Lee Corp..