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This special report commemorates the inductees into the Meat Industry Hall of Fame’s Class of 2012, with standard biographies of each inductee plus an exclusive Q&A on that inductee’s career in the meat industry. This year’s class will be inducted into the Hall at the North American Meat Association (NAMA) Outlook Conference in San Antonio, Texas, Saturday, Oct. 27, 2012.
ON DEMAND: Select inductees from the new Class of 2021 will participate in this special roundtable webinar, during which they will discuss the industry’s recent advancements and what they believe will propel the meat and poultry markets forward in 2022.
On Demand Join us as we celebrate the Hall’s Class of 2022 inductees as they join in for this exclusive roundtable webinar, where the conversation will include the industry’s progress they’ve seen and their thoughts on what the future may hold for the industry’s next generation.
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