Articles Tagged with ''USPOULTRY''

USPOULTRY supports annual data collection to monitor antibiotic use trends and improve stewardship practices.

The 2026 USPOULTRY Feed Mill Management Seminar focuses on practical strategies to improve efficiency, safety and compliance while preparing operations for the future.

Lamplighter Award honorees are Joel Brandenberger, Bill Kinross, Kim Rice, Angie Siemens, Gwen Venable and Jeanna Wilson.

USPOULTRY selects its leadership slate for 2026, including Bill Griffith, Alice Johnson from Butterball, Kevin McDaniel from Wayne-Sanderson Farms and John Wright from Fieldale Farms.

Research project at the US National Poultry Research Center focuses on creating a messenger ribonucleic acid (mRNA) vaccine platform for two major poultry viruses: infectious bronchitis virus and infectious laryngotracheitis virus.

Updated report shows continued improved antibiotic stewardship and commitment to disease prevention within poultry production.

Experts offering their insights into the current state of the global poultry industry and their outlook for 2026.

The University of Delaware integrates poultry science as a core component of both its undergraduate and graduate programs through its animal and food sciences department.

Recruitment funds from the USPOULTRY Foundation support outreach for Wilkes Community College's targeted recruitment initiatives for seniors and adult learners, high school visits and expanded advertising through social media and local theaters to better reach prospective students.

Huntsville, Texas, university sees continued growth in poultry-related coursework enrollment, reflecting strong student interest in the field.