Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Home » USPOULTRY

Articles Tagged with ''USPOULTRY''

USPOULTRY logo

Poultry Processor Workshop examines biosecurity and workforce communication

Workshop is set for May 13-14, 2025, in Nashville, Tenn., at the Embassy Suites by Hilton Downtown.
Industry News
April 3, 2025
No Comments

The 2025 program covers leadership development, line speed, injury prevention and more.


Read More
Raw chicken

Researchers study Salmonella contamination, detection and control in poultry

USPOULTRY and the USPOULTRY Foundation approve $380,000 for four new research grants at four institutions.
Industry News
April 2, 2025
No Comments

Kansas State University studies cross-contamination during turkey deboning.


Read More
Chicken

Purdue, North Carolina State and South Dakota State research poultry diseases

American Egg Board supports Purdue University poultry research.
Industry News
April 1, 2025
No Comments

USPOULTRY approves approximately $305,000 in funding for three university research grants.


Read More
Dr. Charles Starkey, vice president of scientific and regulatory affairs at the North American Renderers Association, discusses feed mill biosecurity protocols.

Feed mill seminar explores biosecurity, regulations and AI

North American Renderers Association, Wayne-Sanderson Farms, American Feed Industry Association and more discuss the feed industry.
Industry News
March 31, 2025
No Comments

Feed industry professionals gather in Nashville, Tenn., for USPOULTRY’s 2025 Feed Mill Management Seminar.


Read More
USPOULTRY logo

USPOULTRY accepts nominations for Dr. Charles Beard Research Excellence Award

Nominations open through July 1, 2025.
Industry News
March 20, 2025
No Comments

Award honors funded research projects that have had a transformative effect on the poultry industry.


Read More
USPOULTRY logo

USPOULTRY accepts research pre-proposals

Research proposals are accepted and evaluated for funding twice yearly, in the spring an fall.
Industry News
March 18, 2025
No Comments

Colleges, universities and research facilities can submit pre-proposals through May 1, 2025.


Read More
Jennifer Bloss, executive director of the National Professional Agriculture Student Organization

College students explore careers in poultry industry

Students meet and interview for full-time and internship opportunities with more than 100 human resource managers and recruiters representing 26 companies.
Industry News
March 4, 2025
No Comments

More than 500 students from 45 colleges and universities traveled to Atlanta for the US Poultry & Egg Association Foundation College Student Career Program.


Read More
Shot of chickens on a poultry farm
Commentary: USPOULTRY

The economic impact of the poultry industry

2024 study shows the poultry industry provides more than 2 million jobs, $54 billion in government revenue and $663.6 billion in economic activity.
Gwen Venable
Gwen Venable
February 19, 2025
No Comments

Study provides a snapshot of the poultry industry's impact on the economy.


Read More
USPOULTRY logo

Poultry conference identifies daily challenges faced in today’s workplace

USPOULTRY hosts 2025 Workforce Success and Engagement Conference.
Industry News
February 17, 2025
No Comments

Conference topics include immigration enforcement, evolving employment policies, recruitment and retention strategies, workforce engagement and more.


Read More
Hen feeding

Feed mill seminar to focus on effective, efficient management

Seminar is set for March 20-21, 2025, at the Embassy Suites by Hilton Downtown in Nashville, Tenn.
Industry News
February 12, 2025
No Comments

USPOULTRY seminar shares the latest technologies and techniques for feed mill efficiency.


Read More
Previous 1 2 3 4 5 6 7 8 9 10 11 … 26 27 Next
Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

Cargill logo

Cargill initiates lockout at Fort Morgan beef plant after union rejects contract

2026 Top 100 Meat & Poultry Processors Report

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing