Articles Tagged with ''hpai''

USDA's APHIS confirms the detection of highly pathogenic avian influenza in a dairy herd in New Mexico, as well as 5 additional dairy herds in Texas.

The 2024 Annual Conference – Next Generation of Animal Agriculture is set for April 8–10 in Kansas City, Mo.

At this stage, there is no concern that these detections pose a risk to consumer health.

After the confirmed discovery of HPAI in dairy cows by the USDA, the Meat Institute says that properly prepared beef is safe to eat and is not a food safety risk to humans.

The World Organization for Animal Health says vaccination — when properly conducted and based in science — shouldn't be a barrier to trade.

USDA's APHIS now includes Singapore on the list of regions considered to be affected with African swine fever.

IPPE attendees can learn how the domestic and global economies are performing and how regulatory issues impact the poultry and egg industries.

Promoting turkey in the barbecue space also remains a top focus for NTF.

USPOULTRY seminar addresses water sanitation, on-farm food safety testing, antimicrobial stewardship, biosecurity audits and more.

These actions follow APHIS' imposition of HPAI-related restrictions on avian commodities originating from or transiting the Republic of Ecuador and the Republic of Peru.