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Home » Topics » Meat and Poultry Industry News

Meat and Poultry Industry News
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Pork lard product recalled due to allergens

Industry News
October 13, 2016
No Comments
The products contain milk, a known allergen, and sodium nitrite.
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AdvancePierre acquires Allied Specialty Foods

Industry News
October 12, 2016
No Comments
Acquisition expands raw Philly steak market leadership, provides entry into fully cooked offering.
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Certified Angus Beef brand announces 10th consecutive year of record sales

Industry News
October 12, 2016
No Comments
Increased availability of high-quality cattle allows licensed partners to meet growing consumer demand.
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Applegate Farms names Nicole Glenn as vice president of marketing

Industry News
October 12, 2016
No Comments
Prior to joining Applegate, Glenn was a marketing director for WhiteWave Foods, managing the Earthbound Farms organic produce business.
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Tyson makes investment into Beyond Meat

Industry News
October 11, 2016
No Comments
Country's largest meat processor buys 5% ownership into plant-based meat manufacturer.
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Perdue Farms becomes first major chicken company to eliminate routine use of all antibiotics

Industry News
October 10, 2016
No Comments
Removal of animal-only antibiotics is final step, company says.
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Public health alert issued after illness outbreak tied to chicken salad

Industry News
October 10, 2016
No Comments
Illnesses caused by Salmonella may be associated with a chicken salad product sold from a Washington Costco store.
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Beef recall expanded to include new products

Industry News
October 10, 2016
No Comments
This expansion includes an additional 7,230 pounds of ground beef patties and burgers, and an undetermined amount of various sandwich steak products.
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Grey Mountain Partners Acquires Kronos Foods Inc.

Industry News
October 7, 2016
No Comments
Kronos is a leading Mediterranean food manufacturer and distributor.
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Susan Prins joins JTM Food Group as Director of National Accounts

Industry News
October 7, 2016
No Comments
She will be responsible for building partnerships with national and regional foodservice operations in the Western U.S.
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