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Home » Topics » Meat and Poultry Industry News

Meat and Poultry Industry News
Meat and Poultry Industry News RSS Feed RSS

Beef, veal, bison products recalled after E. coli outbreak

Industry News
September 26, 2016
No Comments
7 case-patients have been identified in Connecticut, Massachusetts, Pennsylvania, and West Virginia.
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JTM Food Group earns GFSI certification

Industry News
September 26, 2016
No Comments
JTM received an “A” grade from Cert ID and meets the requirements set out in the BRC Global Standards for Food Safety and GFSI.
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Spaghetti & sausage products from New Zealand recalled

Industry News
September 26, 2016
No Comments
The product was not presented at the U.S. point of entry for inspection.
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China moves to reopen market to U.S. beef

Industry News
September 23, 2016
No Comments
Imports must follow requirements under China’s traceability, inspection and quarantine systems.
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SugarCreek CCI

SugarCreek ushers in new era with Indiana facility dedication

Industry News
September 23, 2016
No Comments
418,000-square-foot facility houses largest sous vide line in North America.
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Bob Evans Sausage Selection Election asks Americans to take “sides” this election season

Industry News
September 23, 2016
No Comments
Vote patties or links and get a “bipartisan” free side of sausage for participation.
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Meat and poultry associations urge USDA to permit public comment on six-year-old livestock and poultry marketing rule

Industry News
September 21, 2016
No Comments
Letter emphasizes continued opposition to the controversial proposal.
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Chicken spring rolls recalled due to undeclared allergen

Industry News
September 21, 2016
No Comments
The product contains eggs, a known allergen which is not declared on the product label.
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Kretschmar continues partnership with Make-A-Wish in 2017

Industry News
September 21, 2016
No Comments
Deli processor gives $105,000 donation to grant more wishes.
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Tyson receives tax incentives for renovation at Storm Lake, Iowa plant

Industry News
September 20, 2016
No Comments
Tyson Fresh Meats has planned a $30 million improvement project at the pork plant to improve production and ensure product quality.
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