Meat and Poultry Industry News

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AFFI and its coalition partners are seeking the enactment of federal legislation that creates a voluntary program to evaluate food labels that claim the presence, or absence, of genetically-enhanced ingredients.

The design principles provide an opportunity for equipment providers and users to work together to identify issues of common concern .

Hof Haus, a family meat products company, is undergoing a major expansion in Chicago.

Hormel Foods Corp. announced the upcoming retirements of William F. Snyder, senior vice president - supply chain, David P. Juhlke, vice president of human resources, and Michael L. Devine, vice president of operations - grocery products.

Acquisition provides key Southwest location as part of UPC’s expansion strategy.

Bill includes cuts to food stamp program, leaves COOL unaltered.

PFP Enterprises is recalling approximately 15,865 pounds of beef products because they may be contaminated with E. coli O103, E. coli O111, E. coli O121, E. coli O145, E. coli O26 and E. coli O4.

ConAgra Foods, a Milton, Pa. establishment, is recalling approximately 54,673 pounds of chicken noodle soup products due to misbranding and undeclared allergens.

Catelli Bros. was cited for what the USDA said were two examples of egregious inhumane handling and slaughter of cattle.

A spokesman for Food & Water Watch estimates that the tax would raise about $15 million annually.