Meat and Poultry Industry News

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The company's labels eliminate the environmental waste that thousands of tons of throwaway liner paper create when they are disposed of in landfills.

The North American Meat Processors Association announced a new webinar on all aspects of FSIS E. coli policy, including the “big 6” non-O157 STECS, E. coli O157:H7, and the pending HACCP validation guidance document on Nov. 15 at 2 pm EST.

Workers at the National Beef Packing Co. meatpacking plant in Dodge City, Kan., have voted in favor of union representation.

Just as the nation's economic forecast includes mixed signals, restaurants across the U.S. face a varied landscape of expected trends in 2012.

He will bring more than 12 years of combined experience in strategic communications, public policy, politics and meat and poultry issues management to NCC’s senior management team.

Whittington’s Jerky Inc., a Johnson City, Texas establishment, is recalling approximately 126 pounds of beef jerky products that may be contaminated with Salmonella.

Performance by segment was as follows: U.S. Up 5.2%; Europe up 4.8%; Asia/Pacific, Middle East and Africa up 6.1%.

Dunkin' Donuts has teamed up with Hillshire Farm for the first time to introduce the new Smokehouse Sausage Breakfast Sandwich.

Queen City Sausage has launched a new promotional campaign over its improved goetta sausage.

Japan may ease its policy on limiting U.S. beef imports to cattle age 20 months or younger.