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Home » Topics » Meat and Poultry Industry News

Meat and Poultry Industry News
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Earnings up for Animal Protein sector in Cargill’s Q2 report

January 9, 2014
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Cargill reported net earnings of $556 million, up 36 percent from $409 million in the year-ago period.
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Smithfield Foods recommends its contract growers convert to group housing for pregnant sows

January 8, 2014
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Reports conversion to group housing on U.S. company-owned farms crossed halfway mark at end of 2013.
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USDA extends deadline for Conservation Stewardship Applications

January 8, 2014
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Chief says Feb. 7th deadline makes it possible for more producers to apply.
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Lawyer for horse processing plant intends to sue New Mexico AG for defamation

January 7, 2014
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AG Gary King last month filed a lawsuit in state court to stop the company from opening.
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Bob Evans Farms announces $750 million amended revolving credit facility

January 6, 2014
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This credit facility will provide flexible and low-cost funding to help continue driving businesses with growth investments.
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Kayem launches “Grill in the Chill” contest

January 6, 2014
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Kayem Facebook contest offers fans a chance to win a new BBQ grill and a Kayem grill pack.
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Tyson launches “Just Add This” program

January 3, 2014
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The program encourages people to make small adjustments to existing routines to form new habits that lead to a better, more healthful lifestyle.
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IPPE schedules plant tours, antibiotics workshop

January 3, 2014
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IPPE attendees can tour a beef or poultry processing facility and learn from first-hand experience at either the Birchwood Foods’ facility in Norcross, Ga., or the Tyson Foods’ facility in Cumming, Ga.
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Registration for the AMSA 67th RMC is Open

January 3, 2014
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AMSA 67th Reciprocal Meat Conference will be held June 15-18, 2014, at the University of Wisconsin and Kraft Foods Inc./Oscar Mayer in Madison, WI.
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Restaurant Performance Index hit 5-month high in November

January 2, 2014
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The RPI stood at 101.2 in November, up 0.3 percent from October and the strongest level since June.
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