International Production & Processing Expo offers attendees access to the latest in protein and feed technology through exhibits and educational programming.
Symposium focuses on strengthening science-based communication across animal agriculture, optimizing rendered ingredients for a sustainable feed future and addressing the risks and resilience challenges facing the industry.
Special issue addresses topics ranging from production, processing, safety, nutrition, shelf life and emerging technologies while also addressing key concerns in the aquatic food industry.
Summit features two separate sections: Genetics and Production Innovation for Sustainability, and Air Quality and Ingredient Innovation for Sustainability.
Chemical recycling opens the door to circular use of packaging materials exposed to oils, blood, or organic residue, turning once-problematic waste into new packaging stock.
Nature-based approach to wastewater treatment aligns with the seafood industry's growing focus on sustainability, energy efficiency and responsible resource management.