I will never forget the week of January 1, 2021, hearing every person I encountered, whether it was family, friends, neighbors, colleagues, clients, or the clerk at the local grocery store, proclaim in cheerful form, “Thank Goodness 2020 is behind us!” Most would go on to proclaim further, many in an even brighter tone, “I can’t wait for 2021!” Neither could I.
During the escalation of the COVID-19 pandemic in the summer of 2020, the entire live-animal supply chain was disrupted as slaughter establishments dealt with internal virus outbreaks and resulting reductions in slaughter capacity.
Animal welfare has remained a key issue for the Animal Agriculture Alliance since its founding in 1987 because of frequent efforts by animal-rights organizations to spread myths and misinformation about this important topic.
The German Butchers’ Association (DFV), in partnership with the American Association of Meat Processors (AAMP), will once again be hosting an IFFA Quality Competition for AAMP members in the United States.
Effective communication is critical to the success of a company. Without effective communication a company will never reach its full potential. We communicate one of two ways: verbally and nonverbally.
The pandemic has proven to be an interesting time for the seafood industry. After a year of rapid category growth at retail and looking ahead as consumers slowly head back into restaurants where seafood is historically king, we believe sales will continue to climb as Alaska seafood can meet consumers’ needs and exceed their expectations.
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