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Home » Authors » Robin Ganzert
Robin Ganzert

Robin Ganzert

Robin Ganzert is president and CEO of the American Humane Association. For more information, visit www.americanhumane.org.

Articles

ARTICLES

Farmer Overlooking Cattle Field
Farm to Plate

Farmers: the solution, not the problem

Farmers reside in an ideal spot by which they can help save the planet while promoting and advancing animal welfare.
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Robin Ganzert
August 6, 2019
No Comments
Recently, I had the opportunity to speak at a conference in Chicago that was hosted by the Sustainable Agriculture Initiative. We discussed resilient agriculture, how producers can re-orient their practices to mitigate damage to the environment and build a more sustainable future.
Read More
Farmtoplate900.jpg

Cracking the Cage-Free Egg Challenge: The Vital Next Step

Robin ganzert 200x200
Robin Ganzert
June 14, 2016
No Comments

The number of restaurants and food retailers making public pledges to serve cage-free eggs reached a tipping point, with Walmart, Kroger, CVS, and Albertsons all making statements in just the past several weeks.


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Capitol Hill Briefing on the Humane Heartland
Farm to Plate

AHA: Reclaiming the word 'humane'

Congressional briefing celebrates farmers, humane trends in agriculture.
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Robin Ganzert
January 22, 2016
No Comments

For as long as anyone can remember, farmers and ranchers have been the front-line stewards of animal welfare, with an abiding personal and professional interest in the healthy and humane treatment of their livestock.


Read More
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Farm to Plate

Farm animal welfare: Facts over feelings

Science and experience must also play a role in the advancement of humane agriculture.
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Robin Ganzert
August 3, 2015
No Comments

Changes to animal welfare policy in the last year by giants such as Starbucks, Aramark and — most recently — Walmart reflect the fact that farm animal welfare is a growing issue of importance in this country as consumers seek food choices that reflect their values.


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Farm to plate

Choosing humane certification

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Robin Ganzert
June 15, 2015
No Comments

A humane certification label assures consumers that farmers and producers across the U.S. are raising these animals under good animal-welfare standards, covering everything from adequate space to air quality, diet, living conditions and the ability to express natural behaviors.


Read More
Farm to Plate, cow
Guest Commentary

A call to food producers: Listen to consumers on animal welfare

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Robin Ganzert
November 13, 2014
No Comments
Observers of the growing consumer demand for ethically selected food products know that purchasing preferences for meat, eggs and dairy are now increasingly influenced by more than just price and quality. Today, consumers are more concerned than ever about animal welfare in food production.
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animal welfare, animal handling
Animal Welfare

Ensuring continuous improvement in animal welfare

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Robin Ganzert
August 4, 2014
No Comments
Consumer concern for animal welfare is growing, and many producers have acted to assure retailers and customers of their commitment to raising animals well with a high regard for animal welfare
Read More
eggs, animal handling
Guest Commentary

Animal welfare: There are three humane choices for egg-laying hens

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Robin Ganzert
June 14, 2014
No Comments
The egg has always generated conversation, beginning with its debatable role preceding the chicken.
Read More
pigs, pork, animal welfare
Guest Commentary

Animal welfare is about much more than animals

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Robin Ganzert
March 31, 2014
No Comments
There was a time in our culture when many consumers were more connected to food and agriculture.
Read More
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