Articles by Industry News

The Meat Institute questions the focus of the investigation, saying that packers have been losing money because of record high cattle prices.

Planned regulatory update to the Novel Foods framework will allow beef and pork from cloned animals to enter the Canadian food system without a safety review or mandatory labeling.

National Cattlemen’s Beef Association announces continued support for the reintroduced Direct Interstate Retail Exemption for Certain Transactions Act, legislation that would allow small producers and butchers greater flexibility for interstate sales.

Motion Industries announces its acquisition of the net operating assets of California-based Sunset Industrial.

Golbon supports the success of independent distributor North Bay Wholesale.

Buldak on Cheesling chicken plays into the current 'newstalgia' trend, where companies put their own twist on a classic food item.

Fast-casual chain Habit Burger & Grill partners with Dodger Stadium for a Centerfield opening in spring 2026, signaling new volume demand for char-grilled beef and chicken.

Stay up to date on latest news, trends, innovations and technical insights driving the meat and poultry processing industries with The National Provisioner's top 10 stories from October 2025.

Datassential releases its 2026 Trends report, finding that 67% of consumers say there are dishes where plant-based meat just won't cut it and can't replace the comfort, texture or taste of animal meat.

With 70% of Americans reporting feeling stressed during the holiday season, Kevin's Natural Foods introduces its Turkey Breast and Gravy with Cranberry Sauce to simplify holiday meal planning.