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Home » Authors » Sean Riley

Sean Riley

Sean Riley is senior director, media and industry communications, for PMMI, The Association for Packaging and Processing Technologies.

Articles

ARTICLES

traceability and quality standards

The Industrial Internet of Things fights collectively for food safety

Sean Riley
February 24, 2022
No Comments

With traceability and quality standards in the food industry constantly rising, meat processors are under increasing pressure from customers and regulatory bodies to trace every batch back through the supply chain. 


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Process Control Graphic
Processing Tech

Process control in meat processing gets automated

Achieving high-quality meat and poultry 
products through sophisticated technologies.
Sean Riley
December 21, 2018
No Comments
As automated machinery continues to emerge in the industry and become more affordable, meat and poultry manufacturers will be able to reach new levels of process control standards.
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Film and Tray Packaging
Packaging Tech

The 'skinny' on sustainable meat packaging

Sean Riley
August 22, 2018
No Comments
Environmentally conscious consumers rule the day, and packaging is often the first element considered when making an eco-friendly purchase.
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Flexible packaging is becoming increasingly common in the food segment and even the beverage segment
Guest Commentary

Flexible: The new package of choice

The growth of pouches and bags has form/fill/seal machinery growth outpacing the rest of the industry.
Sean Riley
July 13, 2016
No Comments

The market for flexible packaging continues to increase at the expense of rigid packaging, directly driving growth in the form/fill/seal (FFS) machinery category


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The packaging industry is getting ideas on resealable closures and pouches from the medical and industrial markets
Guest Commentary

Cross-pollinating closures

Sean Riley
June 2, 2016
No Comments

New packaging options for one- to two-person households and convenient, pre-cooked, case-ready meats are creating new opportunities for new packages, new materials and new closures.


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Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

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