Items Tagged with 'Malaysia'

As the US pork industry gains access in Malaysia, efforts expand to introduce and promote US pork to consumers through the foodservice sector.

Market development efforts have gained traction in Malaysia due partly to the impact of African swine fever on domestic production and tightening supplies of European pork.

USMEF is working to grow consumer awareness and create a visible presence for U.S. pork in Kuala Lumpur.