Items Tagged with 'reduced food waste'

Senators send a letter to EPA Administrator Michael Regan, USDA Secretary Tom Vilsack and FDA Commissioner Robert Califf, concerned that rendering was not included in the Draft National Strategy for Reducing Food Loss and Waste and Recycling Organics.

The date of National Rendering Day — the day before Earth Day — represents the sustainable nature of the rendering industry and its contributions to food waste and loss prevention, as well as environmental protection and sustainability.

Burak Aksoy, associate research professor at Auburn University, develops two novel products to help reduce waste in commercial aquaculture feed pellets and meat products intended for human consumption.

The Afresh platform drives better decision-making across the fresh supply chain with intelligent and connected solutions purpose-built for the complexities of fresh food.