Items Tagged with 'misbranding'

ARTICLES

Misbranding leads to chicken salad recall

Industry News

September 17, 2020

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The products may contain walnuts, a known allergen, which are not declared on the product labels.

FSIS announces recall for misbranded sausages

Industry News

September 14, 2020

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The product contains milk (cheese), which is not declared on the packaging label.

Chicken salad products recalled due to allergens

Industry News

September 2, 2020

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The product may contain almonds, a known allergen, which are not declared on the product label.

Undeclared allergen spurs recall of sausages

Industry News

August 24, 2020

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Approximately 309 pounds of smoked sausage products have been recalled.

Canned soups recalled due to misbranding

Industry News

August 19, 2020

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The product contains milk and soy, known allergens, as well as beef and pork, which are not declared on the product label.

200,000 pounds of misbranded products recalled

Industry News

August 12, 2020

No Comments

The products may contain milk, wheat, soy, peanuts, or oysters, which are known allergens.

FSIS issues public health alert for RTE diced chicken products

Industry News

July 9, 2020

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Approximately 16,800 pounds of ready-to-eat diced chicken products were misbranded.

Fettuccini Alfredo meals recalled due to allergen

Industry News

June 1, 2020

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The Lean Cuisine Fettuccini Alfredo is not supposed to contain chicken and chicken does not appear in the ingredients statement or on the label.

Meat sticks recalled for undeclared allergens

Industry News

February 10, 2020

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Approximately 270 pounds of ready-to-eat (RTE) beef stick products recalled due to misbranding and an undeclared allergen.

Stuffed pizza products recalled

Industry News

January 31, 2020

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The products are labeled as pepperoni stuffed pizza sandwich products but may contain meatball stuffed pizza sandwich products inside the package.

October 2020

Check out the October 2020 edition of The National Provisioner: Epic disruption: The State of the Industry 2020. This year has been an anomaly because of the effects of COVID-19 on the food industry. This special report helps provide insight as to why and how the pandemic has affected the industry.

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Independent Processor

October 2020

Check out the October 2020 edition of Independent Processor: White Oak Pastures, chronic wasting disease facts that hunters and processors need to know, Indian cuisine, online steak shopping and much more!

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