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Meat and Poultry Industry NewsFood SafetyRegulationsChicken

FSIS issues public health alert for chicken breast product due to misbranding, undeclared allergens

Retail store employee discovers the correct label was applied to the front of the product but the incorrect label, which contained the ingredients statement, was applied to the back of the product.

By Industry News
Raw boneless chicken breast product
Courtesy of USDA-FSIS

Raw boneless chicken breast product

June 29, 2026

The US Department of Agriculture’s Food Safety and Inspection Service (FSIS) is issuing a public health alert for raw boneless chicken breast products due to misbranding and undeclared allergens. The product contains eggs, a known allergen, which is not declared on the product label. A recall was not requested because the product is no longer available for purchase.

The raw honey Dijon boneless chicken breast products were produced on June 2, 2026. The following product is subject to the public health alert:

  • 21-ounce vacuum-packed packages of “PRIVATE SELECTION Honey Dijon Boneless Skinless Chicken Breasts with Rib Meat” with “BEST IF USED BY: JUN 28 2026” and lot code “15326A” printed on the packaging. 

The products bear establishment number “P-45288B” printed on the packaging. These items were shipped to Kroger and Fred Meyer retail stores in Alabama, Alaska, Idaho, Illinois, Indiana, Kentucky, Tennessee, Oregon and Washington.

The problem was discovered by a retailer after a store employee identified that the correct label was applied to the front of the product but the incorrect label, which contained the ingredients statement, was applied to the back of the product. The retailer reported the issue to the producing establishment, and the establishment notified FSIS.

There have been no confirmed reports of adverse reactions due to consumption of these products. Anyone concerned about a reaction should contact a health care provider. 

FSIS is concerned that some product may be in consumers’ refrigerators or freezers. Consumers who have purchased these products are urged not to consume them. These products should be thrown away or returned to the place of purchase.

Source: USDA-FSIS

KEYWORDS: misbranding raw poultry undeclared allergens USDA FSIS

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