Home Run Inn Frozen Foods is recalling approximately 13,099 pounds of frozen meat pizza product that may be contaminated with extraneous materials, specifically metal.

Precedent has the potential to shutter processing plants, cost jobs, and take safe food and convenient products off shelves, says NCC.

USDA's Food Safety & Inspection Service (USDA-FSIS) is conducting two quantitative risk assessments for Salmonella, in chicken and turkey.

USDA-FSIS has recalled Siluriformes products imported by Grand BK Corporation, out of Carlstadt, NJ, because the products were imported from Korea, a country ineligible to export these to the U.S.

FSIS has posted an after-action review for two Salmonella Newport outbreaks associated with ground beef that occurred during 2016 to 2019.

USDA's Food Safety and Inspection Service (FSIS) is announcing and requesting comment on proposed pathogen reduction performance standards for Salmonella in raw comminuted pork and raw intact or non-intact pork cuts. 

The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert for ready-to-eat ham product because the product may not be fully cooked due to underprocessing.

America New York Ri Wang Food Group Co., Ltd. is recalling approximately 14,635 pounds of ready-to-eat sausage sticks and luncheon loaf products that may be contaminated with extraneous materials, specifically metal.

The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert due to concerns that Weis Markets’ ready-to-eat (RTE) General Tso Chicken meals may contain milk, a known allergen, which is not declared on the store’s finished product label.

The U.S. Department of Agriculture’s Food Safety and Inspection Service is issuing a public health alert for raw ground beef products due to concerns that the ground beef may contain hard plastic.