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The all-American burger continues to evolve to meet consumer demands.

New premium beef brand, Wholesome Meats, takes on the “fake meat” industry with real beef that’s better for you and the planet

Industry News

September 18, 2020

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Texas-based regenerative agriculture company launches premium beef on National Cheeseburger Day.

Celebrate National Cheeseburger Day on September 18 with Meat District butcher-crafted, premium burgers

Industry News

September 17, 2020

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Meat District offers 11 varieties of premium burgers.

FAT Brands announces planned acquisition of Johnny Rockets

Industry News

August 21, 2020

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Global franchisor to beef up burger portfolio with worldwide all-American restaurant chain.

JBS USA donates $10,000 to The Nashville Food Project as Burger and Beats Contest comes to a close

Industry News

August 12, 2020

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Whitney Reist announced winner with grilled peaches and balsamic flat iron steak burger.

Burger King announces cows menu: an open source recipe for cows’ diet that reduces methane emissions

Industry News

July 17, 2020

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Whopper sandwiches with reduced methane emissions beef to be sold at select restaurants while supplies last.

Calling all Nashville Beefitarians: Burgers and Beats Contest is right around the corner

Industry News

July 17, 2020

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Voting begins July 20, each vote counted supports the Nashville Food Project.

Bell & Evans announces new product line of gourmet chicken burgers

Industry News

June 24, 2020

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Bell & Evans launched a line of Gourmet Chicken Burgers made from whole-muscle dark meat chicken and chunky pieces of real fruit, vegetables and natural cheeses.

Product Focus | Burger

Thomas Foods introduces new burger to the U.S.

Australian company brings its blended burger to American retailers.

Sam Gazdziak

June 9, 2020

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The hamburger is an iconic part of American cuisine, but other countries have had their own developments and innovations in the burger world as well.

Strassburger Meats celebrates National Beef Burger Day by introducing StrassBurger

Industry News

May 28, 2020

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Family business famous for top-quality steaks responds to customer demand for a REAL burger; StrassBurgers debut exclusively in Morton Williams’ Manhattan stores.

Smashburger introduces Smoked Bacon Brisket Burger to meat lovers nationwide

Industry News

May 20, 2020

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Fast casual restaurant gives fans a new burger to crave with latest innovation.

As an addendum to our blockbuster 2020 State of the Industry Report in the October issue of The National Provisioner, this webinar will dig deeper into the trends and numbers driving the animal protein marketplace. How are consumers voting with their dollars? What are processors and producers seeing in the marketplace?

The National Provisioner

October 2020

Check out the October 2020 edition of The National Provisioner: Epic disruption: The State of the Industry 2020. This year has been an anomaly because of the effects of COVID-19 on the food industry. This special report helps provide insight as to why and how the pandemic has affected the industry.

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Independent Processor

[Publication Edition Headline]

Check out the October 2020 edition of Independent Processor: White Oak Pastures, chronic wasting disease facts that hunters and processors need to know, Indian cuisine, online steak shopping and much more!

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