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Innovations in the making of a traditional, dynamic product.

ARTICLES

Cover Story

Enhancing the Patak Meat Products experience

A larger retail space and new online shipping capabilities makes one of Atlanta’s best food companies even better.

Sam Gazdziak

October 8, 2019

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For the uninitiated, it may seem strange — you wait how long to get to the front of the line? But once people try the Patak Meat Products' renowned deli meats, smoked sausages and other traditional European specialties, they understand. Patak quality and Patak prices are worth a little wait.

Budweiser & Coleman give away a year's supply of bratwurst

Industry News

August 15, 2019

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In honor of National Bratwurst Day on Friday, Aug. 16, 2019, Budweiser and Coleman Natural Foods are giving away a year’s supply of bratwurst.

Top cured meat products vie for Best of Show at 2019 American Cured Meat Championships

A Hungarian Sausage from Karl's Country Market takes this year's top honors.

Sam Gazdziak

July 30, 2019

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Nearly 500 turkeys, sausages, hams and other specialty curd meat products were brought to Mobile, Ala., last week, as part of the annual Association of American Meat Processors (AAMP) Convention.

Cover Story

The 2019 Sausage Report: Improving image as health & wellness gains momentum

As more processors offer selections with 'better-for-you' attributes, consumer perceptions of sausage as an unhealthy meal choice fades.

Richard Mitchell

July 2, 2019

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While sausage maintains a strong shopper following despite concerns by many consumers that it is less healthy than other protein options, the sector is set to become more popular as merchandisers offer more selections with attractive attributes.

Fill up on hot dog facts for National Hot Dog Month

Industry News

July 1, 2019

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National Hot Dog & Sausage Council shares 25 hot dog facts for its 25th anniversary.

Katherina Koch Leads Tour of Landfleischerei Koch

AAMP

Landfleischerei Koch and the 'old sausage' of Hesse

June 18, 2019

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On Wednesday, May 8, members of the American Association of Meat Processors participated in a bus tour of German butcher shops, as part of the 2019 IFFA in Frankfurt, Germany.

The Buffalo Bisons' partnership with Sahlen Packing Co. is a grand slam

Home field advantage

Sam Gazdziak

June 11, 2019

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Fans of the Buffalo Bisons, the AAA minor-league baseball affiliate of the Toronto Blue Jays, have enjoyed hot dogs from Sahlen Packing Co. for several years as they've watched future superstars like Vladimir Guerrero Jr. and Bo Bichette come to town.

Mulay’s celebrates new “FREE FROM” allergen certification

Industry News

May 16, 2019

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The first ever meat company to achieve the FREE FROM Allergen accreditation.

K'Nack: A knack for quality cured meats

Whether it’s at RJ's Meats or K'Nack, people know to expect great things from the Reams family.

Sam Gazdziak

April 24, 2019

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Amidst all the fancy foods at Keg and Case Market in St. Paul, Minn., one of the most popular stops for any visitor is K’Nack.

Wisconsin Meat Industry Hall of Fame honorees to be inducted on May 3

Industry News

April 17, 2019

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This year’s inductees into the Wisconsin Meat Industry Hall of Fame will be recognized at a ceremony on May 3.

AAMP's 2016 American Cured Meat Championships

EVENTS

Industry

10/4/14

Wyalusing, PA

United States

Eastern National Intercollegiate Meat Judging Contest

The Eastern National Intercollegiate Meat Judging Contest will be hosted by Cargill in Wyalusing, PA. Read More

Industry

10/19/14

Omaha, NE

United States

American Royal Intercollegiate Meat Judging Contest

The American Royal Intercollegiate Meat Judging Contest will be hosted by Nebraska Beef in Omaha, NE. Read More

Industry

11/16/14

Dakota City, NE

United States

International Intercollegiate Meat Judging Contest

The International Intercollegiate Meat Judging Contest will be hosted by Tyson Foods in Dakota City, NE. Read More

As an addendum to our blockbuster 2019 State of the Industry Report in the October issue of The National Provisioner, this webinar will dig deeper into the trends and numbers driving the animal protein marketplace.

The Meat Industry Hall of Fame Dinner and Awards Ceremony will recognize the prestigious Class of 2019, on the evening of Jan. 27, 2020, in Atlanta, GA. This Elite Networking Event is co-located with the International Production & Processing Expo (IPPE).

The National Provisioner

October 2019

Check out the October 2019 issue of The National Provisioner, featuring our cover story on the partnership between Coleman Natural Foods and Budweiser, along with our annual State of the Industry Report on various sectors of the meat and poultry industry.

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Independent Processor

October 2019

Check out the October 2019 issue of Independent Processor, featuring our cover story on Patak Meat Products, the continuing growth of the meat snacks market, and much more.

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