Technomic's Burger Consumer Trend Report outlines key areas of opportunity relating to innovations that improve health and quality perceptions while maintaining a strong value proposition.

IRI MarketPulse Survey Finds Shopper Sentiment Surging in 2015

Industry News

May 4, 2015

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Shopper Sentiment Increases in Q1 2015; Typically Disgruntled Millennial Sentiment Also Rises

Hormel releases 2012 Corporate Responsibility Report

May 15, 2013

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This is the company’s sixth full report, which includes information on the company’s second set of environmental goals that span from 2012 - 2020 using 2011 as a benchmark.

GNP Company recognizes Earth Week with its 2012 Farm to Fork Report

April 24, 2013

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The annual report outlines last year’s people, planet, poultry and progress achievements.

American meat consumption down 12% since 2007

January 16, 2012

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A report from the CME Group on the USDA's December forecasts indicates that Americans will consume 12.2 percent less meat and poultry products in 2012 than they did in 2007.

The National Provisioner

April 2021

Check out the April 2021 edition of The National Processor, featuring Bell & Evans' initiative to ensure growth in organic chicken, portion control trends, spare parts know-how, slicing, sanitation and much more!

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Independent Processor

April 2021

Check out the April 2021 edition of Independent Processor, featuring meat science education at the University of Wisconsin-Madison, ever changing regulations for small processors, moving beyond traditional peppers and spices, butcher tools and how to safely use them and much more!

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