Items Tagged with 'flavor trends'

Smashburger brings back the Smoked Brisket Bacon Smash and introduces the Pickle Stack Smash.

Firehouse Subs expands melt lineup with Smokin' Honey Chicken Melt and Smokin' Honey Steak Melt.

Dickey's Barbecue Pit celebrates National Pickle Month with several menu items featuring Dickey’s new pickle salt seasoning blend.

Flavor profile is designed to appeal to consumers seeking globally influenced tastes and elevated comfort foods. 

As consumer demand for healthier options rises, more shoppers are reading labels and seeking reduced-sodium options.

Report from flavor manufacturer T. Hasegawa USA finds growing demand for globally inspired flavors, creating opportunities for meat and poultry processors to differentiate value-added products.

Hardee's responds to the popularity of sweet and spicy flavors with a limited-time chicken lineup.

Three new flavors, Garlic & Herb, BBQ and Harissa, join the Tyson Chicken Cups lineup.

Jack in the Box brings back its Sriracha Curly Fry Burger and Chick-N-Tater Melt, both reimagined with a Hot Ones twist.

Ginger teriyaki joins Yumbo’s lineup of 2-ounce, individually wrapped meat sticks and debuts at Sweet & Snacks Expo 2026.