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Items Tagged with 'Colorado State University'

ARTICLES

Taste panel at Colorado State University

Latin American buyers study US processing, product innovations

Buyers travel to the US to participate in hands-on training and practical activities in the Colorado State University meat lab.

Industry News

September 4, 2025

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Symposium at Colorado State University explores US meat industry innovations in food safety, processing, packaging and value-added production.

Graduate students awarded W.D. Farr Scholarship

Pair of students each will receive $15,000.

Industry News

January 27, 2025

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The scholarship recipients will be recognized during CattleCon 2025 in San Antonio.

International summit examines societal role of meat, livestock

Two-day summit explores sustainable production, nutrition, ecology and innovation while fostering cross-disciplinary collaboration.

Industry News

October 30, 2024

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Global scientists and experts gather at the 2nd International Summit on the Societal Role of Meat & Livestock, hosted by the Colorado State University Center for Meat Safety & Quality.

Podcast | MeatsPad

MeatsPad podcast Episode #35: Beef Sticks for backpacks

August 27, 2021

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Drs. Francisco Najar and Phil Bass talk with Dr. Bob Delmore of Colorado State University and Jordan Levi of Arcadia Asset Management.

CSU, industry partners provide protein for Colorado children in need

Industry News

December 14, 2020

One Comment

A new collaboration between cattle industry partners, non-profits and Colorado State University provides extra protein for Colorado children.

Colorado State named director of Sustainable Livestock Systems Collaborative

Industry News

October 16, 2020

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Kim Stackhouse-Lawson has been the director of sustainability for JBS USA.

Processing Tech

Driving automation

The need for labor provides the incentive for automation of unpleasant jobs, but worker acceptance remains an issue.

Megan Pellegrini

August 14, 2019

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Last fall, robotic cattle drivers were born out of a partnership with Cargill and Colorado State University's Temple Grandin, professor of animal science.

Higher Education

A new chapter of meat science begins at Colorado State University

April 30, 2019

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While tradition runs deep at Colorado State University, founded in 1870 as Colorado's land grant institution, innovation is a constant driving force throughout the College of Agricultural Sciences.

Birko President Kelly Green selected for Colorado State University’s AgIndustry Leadership Council

Industry News

January 24, 2019

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Green will help guide the focus of CSU’s College of Agricultural Sciences.

FSNS investment supports CSU, Department of Animal Sciences’ new facilities

Industry News

May 10, 2017

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Donation honors Dr. Gary and Kay Smith and helps prepare future generations of food and agriculture students.

More Articles Tagged with 'Colorado State University'

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing.

Items Tagged with 'Colorado State University'

ARTICLES

Latin American buyers study US processing, product innovations

Graduate students awarded W.D. Farr Scholarship

International summit examines societal role of meat, livestock

MeatsPad podcast Episode #35: Beef Sticks for backpacks

CSU, industry partners provide protein for Colorado children in need

Colorado State named director of Sustainable Livestock Systems Collaborative

Driving automation

A new chapter of meat science begins at Colorado State University

Birko President Kelly Green selected for Colorado State University’s AgIndustry Leadership Council

FSNS investment supports CSU, Department of Animal Sciences’ new facilities

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