Items Tagged with 'cargill'

Cargill demonstrates progress against critical sustainability goals

Industry News

June 2, 2020

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Company takes steps to achieve sustainable impact on land use, climate, water, farmer prosperity and human rights.

Cargill launches new plant-based products in China

Industry News

May 8, 2020

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Offering more protein options to foodservice customers and a new consumer brand PlantEver.

Cargill’s North America Protein business partners with nonprofits to ensure rural America’s resilience amidst COVID-19

Industry News

April 24, 2020

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Cargill focuses on support for agriculture communities, farmers and ranchers.

Cargill closes Pennsylvania meat plant

Industry News

April 9, 2020

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Cargill announced that it has closed a meat processing plant in Hazelton, Pa., until further notice.

Annual Meat Conference Highlights: Cargill responds to consumer needs

Sam Gazdziak

March 27, 2020

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Restaurant-quality steaks and plant-based burgers are two of the company’s latest innovations.

Cargill launches plant-based patty and ground products

Industry News

February 24, 2020

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New offerings expand protein options for foodservice and retail customers, including private label solutions.

Cargill launches Salt & Sear Brand for restaurant quality beef at home

Industry News

February 21, 2020

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Cargill is launching a new premium beef brand, so consumers can purchase restaurant-quality beef to prepare at home.

Cargill's Diamond V expands production footprint

Industry News

February 6, 2020

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Expansion will help to better serve growing customer demand for natural animal health products.

Honeysuckle White and Shady Brook Farms Partner with Grill Mates to introduce Marinated Turkey Breast Tenderloins

Industry News

January 17, 2020

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Honeysuckle White and Shady Brook Farms are partnering with McCormick to deliver a new co-branded product, Grill Mates Marinated Turkey Breast Tenderloins.

Cargill and Renmatix explore new technology to make label-friendly, functional food ingredients to meet consumer demand

Industry News

December 17, 2019

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Food and beverage manufacturers looking to meet consumer demand for great-tasting, label-friendly ingredients may have new options in the near future.

The National Provisioner

May 2020

Check out the May 2020 edition of The National Provisioner: Top 100 Processors Report, USDA enforcement actions, spare parts know-how, foreign material contamination prevention and much more!

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Independent Processor

April 2020

Check out the April 2020 edition of Independent Processor: The new generation of Diestel turkey ranch, coronavirus recommendations for the food industry, portion control, AAMP and much more!

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Items Tagged with 'cargill'

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