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Home » Keywords: » whole-muscle cuts

Items Tagged with 'whole-muscle cuts'

ARTICLES

Whole-muscle Cut
Processing Tech

Challenges of whole-muscle processing

Chasing convenience and consistency
Elizabeth christenson 200x200
Elizabeth Fuhrman
June 14, 2018
No Comments
As with the entire food industry, whole-muscle processors face the challenge now of feeding an increasing number of people regardless of population growth projections.
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Whole-muscle products are using under-utilized cuts of meat and employing new techniques to manipulate texture and taste
Processing Tech

How likely are consumers to embrace changes to whole-muscle products?

Megan pellegrini
Megan Pellegrini
June 13, 2017
No Comments

Whole-muscle products are employing new cuts, which introduce consumers to unique flavors and textures; however, consumers may view these new products as being unsafe, instead of just different.


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0615np_076_muscleprocessing_img1.jpg

Whole-muscle cuts: a sizeable dilemma

The development of larger carcasses adds complexity and complications to merchandising whole-muscle cuts.
Rich mitchell 200x200
Richard Mitchell
June 18, 2015
No Comments

Merchandisers of whole-muscle cuts are finding big is not necessarily better.


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