Daily’s Premium Meats delivers 61,525 pounds of its bacon and pork products to Harvesters—The Community Food Network, serving northwestern Missouri and northeastern Kansas.
More than 20 Smithfield employees volunteer at the 29th Annual Mayflower Marathon Holiday Food and Fund Drive, unloading and organizing donated food items.
Volunteers from Perdue Farms, the Food Bank of Delaware and the Harry K Foundation support local families with shelf-stable items and Perdue chicken roasters.
Greater Omaha Packing Co. and Food Bank for the Heartland announce an ongoing partnership to provide protein to families facing hunger across its 93-county service area in Nebraska and western Iowa.