Latin American meat and poultry industries - Page 1

Items Tagged with 'Latin American meat and poultry industries'

ARTICLES

Photo of Dr. Claudia Osorio, Elanco Animal Health

Dr. Claudia Osorio to present on avian influenza in North America at the 2023 Latin American Poultry Summit

Dr. Osorio's session is called "Current Avian Influenza Situation in North America."

January 18, 2023

Additional topics to be covered by prominent authorities in the Latin American poultry industry during the summit include “Past, Present and Future of USDA-FSIS Salmonella & Campylobacter Regulations” and “Key Welfare Indicators to Use in Animal Welfare Programs,” among others.

Special Report | Latin America

State of Latin America meat industry

Ivan Rioja-Scott

January 29, 2019

No Comments

To the list of the top 10 nations in the world in meat production, the Latin American region contributes three countries: Brazil, second only behind the USA, is followed by Argentina in sixth place and Mexico in eighth.

Aerial View of Earth Focused on South America

State of the Latin American meat & poultry market

Ivan Rioja-Scott

January 16, 2018

No Comments

For the Latin American meat and poultry marketplace, the year 2017 has been marked by the political uncertainty generated by the United States.

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing.

Items Tagged with 'Latin American meat and poultry industries'

ARTICLES

Dr. Claudia Osorio to present on avian influenza in North America at the 2023 Latin American Poultry Summit

State of Latin America meat industry

State of the Latin American meat & poultry market

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.