Analyzing the meat industry is PerkinElmer’s mission, using the latest data techniques to improve food safety and quality. In this special podcast, David Honig talks about the challenges of analysis in the meat industry and the tools PerkinElmer uses to overcome them.
Boehringer Ingelheim’s Rick Phillips shares some insights on how focusing on maximizing the overall health of their flocks can help poultry producers to better protect against more serious avian infections and raise a higher quality bird.