On-Cor Frozen Foods unveils chicken entrées with no added antibiotics
On-Cor Frozen Foods recently unveiled two new chicken entrées in its Selects line: Chicken & Broccoli Pasta Bake and Chicken & Vegetable Rice Bake – both featuring all white meat chicken with no added antibiotics. Hitting grocery shelves this winter, these entrées mark another step towards the brand’s commitment to offering consumers quality meals at an affordable price.
“We're excited to be the first value entrée brand to make the no added antibiotics claim,” said Dave Wetherton, vice president of retail sales. “Our brand is always evolving; we are constantly working to meet the needs of our consumers. These two new chicken entrées offer the nutrition and product attributes our consumers crave, at a great price.”
In addition to having no added antibiotics, the Chicken & Broccoli Pasta Bake and Chicken & Vegetable Rice Bake items are:
- Made with all white meat chicken
- Good source of protein (10 to 13g)
- Made with 100% real cheese
- No preservatives
- 0g trans fat
On-Cor continues to expand its portfolio to include quality products that are always satisfying, always convenient and always affordable. Complementing the new chicken entrées, the brand recently announced its new On-Cor Fully Cooked Sausage Links, Sausage Patties, and Beef Patties, to offer new solutions for breakfast and lunch as well as dinner.
“It’s an exciting time for the brand!” added Wetherton. “Our team is dedicated to bringing innovative, superior products to our consumers to enjoy during all dayparts.”
On-Cor’s new chicken entrées made with no added antibiotics will be available this winter in the frozen aisle of popular grocers. For more information, visit www.On-Cor.com.
Source: On-Cor Frozen Foods