Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry NewsPork

NPPC elects new leadership

Elected leaders continue to advocate for policies benefiting US pork producers.

By Industry News
2025-2026 NPPC Board of Directors
National Pork Producers Council

Courtesy of the National Pork Producers Council

March 14, 2025

The National Pork Producers Council elected new officers and board members to lead the organization through the 2025-2026 term. These leaders will continue to advocate for policies benefiting US pork producers.

"The strength of NPPC lies in the leadership and vision of those who serve," said NPPC CEO Bryan Humphreys. "Our newly elected officers and board members bring decades of experience and a deep commitment to advancing and defending the interests of US pork producers. Their leadership will be instrumental as we tackle challenges, drive progress, and ensure a strong future for our industry."

Duane Stateler from McComb, Ohio was elected board president. A fifth-generation pork producer, Stateler operates Stateler Family Farms alongside his son, Anthony. He has been actively involved in national and state-level agricultural policy discussions and serves as a voice for producers on sustainability and environmental stewardship. Rob Brenneman from Washington, Iowa, was named president-elect. He owns and operates Brenneman Pork, a multigenerational family farm. A dedicated industry advocate, he has served on the NPPC Board of Directors since 2021 and held leadership roles with the National Pork Board and Iowa Pork Producers Association.

Pat Hord from Bucyrus, Ohio, was named vice president. As CEO of Hord Family Farms, Hord has led a diversified agricultural operation, overseeing the growth of his family business while remaining involved in industry policy. Hord has been an advocate for US pork producers, shaping policy at the national level through his work with NPPC committees. Lori Stevermer from Easton, Minn., was named immediate past president. Co-owner of Trails End Farm, Stevemer has long been involved in pork industry leadership, advocating for producers at the state and national levels. She has represented US pork producers in trade discussions and policy forums, ensuring their interests are represented.

NPPC extends thanks to departing board members Scott Hays, Dwight Mogler and Russ Vering for their service and contributions to the organization. 

Craig Edsill from Ambler, Pa., was reelected to the position of packer processor industry council representative. Edsill is the CEO and chairman of pork company Clemens Family Corp. Edsill continues to be an advocate for policies that strengthen the industry and protect the interests of pork producers, serving on various NPPC committees. 

Newly elected NPPC board members include John Anderson from Belgrade, Minn., Trish Cook from Winthrop, Iowa, and Jackie Bowman Ponder from Greenwood, Ind. Anderson is a lifelong pork producer and leader of Anderson Family Farms, a diversified operation including farrow-to-finish pork and crop production. With years of experience in industry advocacy, succession planning and risk management, Anderson is committed to advancing the pork industry and ensuring its future sustainability. Cook is a co-owner of CBL Farms and Cook Brothers Ltd. and has served in leadership roles with the Iowa Pork Producers Association. She is committed to advocating for policies that protect US pork producers and ensure the industry's long-term viability. Bowman Ponder combines legal expertise and hands-on experience in pork production to advocate for policies that promote the industry’s growth. She co-owns Bowman Family Holdings Inc., overseeing operations, legal compliance and government relations while managing a diverse farming operation.

The current NPPC Board of Directors includes Steve Malakowsky from Wells, Minn., who serves as allied industry director, as well as Francis Forst from Lamar, Mo., Bob Ivey from Beaufort, N.C., Todd Marotz from Sleepy Eye, Minn., Jeremy Pittman from Waverly, Va., Ed Reed from Three Rivers, Mich., Jeb Stevens from Osgood, Ind., and Neill Westerbeek from Clinton, N.C.

NPPC's Nominating Committee, serving two-year terms, includes Adam Krause from Clear Lake, S.D. and Jarrod Lorenz from Kalamazoo, Mich. Krause operates K&K Farms Inc. and has hands-on experience in both livestock and crop production. He is an active leader in the South Dakota Pork Producers Council, having recently completed his term as president, and continues to contribute through community initiatives. Lorenz serves as general manager of H & H Farms, overseeing the operations of both Lorenz Family Farms and Arrow Farms. Lorenz is an active member of the Michigan Pork Producers Association and a graduate of the Pork Leadership Institute, where he enhanced his leadership skills and industry knowledge. 

Source: National Pork Producers Council

KEYWORDS: Board of Directors leadership national pork producers council

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Special Reports
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Turkey
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

Spam Dog

Hormel rolls out Spam hot dog for foodservice applications

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • National Pork Producers Council logo

    NPPC elects new officers, board members

    See More
  • National Pork Producers Council logo

    National Pork Producers Council elects new leadership

    See More
  • American Lamb Board logo

    American Lamb Board elects new leadership

    See More
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing