This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
This Website Uses Cookies
By closing this message or continuing to use our site, you agree to our cookie policy. Learn More
This website requires certain cookies to work and uses other cookies to help you have the best experience. By visiting this website, certain cookies have already been set, which you may delete and block. By closing this message or continuing to use our site, you agree to the use of cookies. Visit our updated privacy and cookie policy to learn more.
Provisioner logo Created with Sketch.
Provisioner logo Slice 2 Created with Sketch.
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo Created with Sketch.
Provisioner logo Slice 2 Created with Sketch.
  • News
    • Industry News
    • Supplier News
    • New Consumer Products
  • Profiles
    • Processor Profiles
    • Processor of the Year
    • Plant of the Year
  • Processing
  • Food Safety
  • R&D
    • Ingredients
    • Formulation
  • Sustainability
  • Packaging
  • Regulations
  • More
    • Top 100 Processors
    • Videos
    • Special Reports
    • Commentary
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • Magazine
    • The National Provisioner
    • Independent Processor
    • Digital Editions
    • Contact
    • Advertise
    • Connect
    • eNewsletters
    • Source Book
  • MIHOF
Home » Cargill joins Global Environmental Management Initiative
Meat and Poultry Industry News

Cargill joins Global Environmental Management Initiative

News Brief Feature
April 19, 2011
KEYWORDS Cargill, Inc / EHS / GEMI
Reprints
No Comments
The Global Environmental Management Initiative (GEMI) announced the addition of its newest member company, Cargill, an international producer and marketer of food, agricultural, financial and industrial products and services.

"Cargill's strategic leadership and participation will be a solid asset for GEMI as we move forward to provide environmental sustainability solutions for our members that represent more than 15 business sectors," said GEMI's Chair, Keith Miller, manager, Environmental Initiatives and Sustainability, 3M. He added, "I am particularly pleased that a leading company such as Cargill, which is headquartered in Minnesota, is committed to GEMI and will be bringing their leadership and experience to GEMI's collaborative table."

Cargill Inc. will be represented by: LaRaye Osborne, vice president, Environmental Health and Safety (EHS); Peter Dahm, director, Sustainability and Renewable Energy Collaborations; and, Scott Hartter, vice president, Environment, Health and Safety, Cargill Beef.

"As GEMI continues to grow, we continue to add new perspectives and expertise of global corporate EHS leaders from diverse business sectors on emerging EHS and sustainability issues," said GEMI's Membership Chair, Neville Dias, director, Reporting and Analysis, Carnival Corporation & plc. "GEMI looks forward to working with Cargill as we continue to develop insights and create leading environmental sustainability solution-based tools for business."

Cargill's Osborne stated, "Our EHS professionals often say that we care about people and the environment, as demonstrated by our actions. GEMI not only explores the environmental challenges and opportunities of our times, but also develops the tools that allow EHS professionals to convert that energy into action. We are pleased to be a member of this organization of leading companies."

"GEMI is looking forward to combining the knowledge and expertise of Cargill with that of our other member companies, as we continue to work towards GEMI's mission of improving environmental sustainability," concluded Miller.

Source: GEMI

Subscribe to The National Provisioner

Related Articles

Cargill and Heifer launch Hatching Hope Global Initiative to improve nutrition and bolster livelihoods of 100 million people

Dr. Stephanie Cottee joins Cargill animal welfare team with global responsibility for poultry

Certified Angus Beef brand joins sustainable beef initiative

Smithfield Foods announces zero-waste-to-landfill initiative, strengthens commitment to environmental sustainability with release of 2018 sustainability report

Related Products

Meat Quality: Genetic and Environmental Factors

The 10 Principles of Food Industry Sustainability

Handbook of Poultry Science and Technology, Two-Volume Set

Meat Inspection and Control in the Slaughterhouse

You must login or register in order to post a comment.

Report Abusive Comment

Subscribe For Free!
  • Print & Digital Edition Subscriptions
  • eNewsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Popular Stories

Collette Kaster, CEO, American Meat Science Association

Q&A with Collette Kaster, CEO, American Meat Science Association

newsbriefs

JBS USA intends to purchase Pipestone Facility from J&B Group

Andy Hanacek Pointing to Fake Meat Tabloid

From the Editor's Desk: 'OK to eat meat' not a new message!

Thanksgiving Dinner

Fact or fiction: Turkey makes you sleepy

newsbriefs

Grubhub launches annual "Year in Food" report highlighting the top trends in 2019

The National Provisioner 2019 State of the Industry Report
 
The National Provisioner 2019 Top 100 Meat and Poultry Processors

Events

January 27, 2020

Meat Industry Hall of Fame

Meat Industry Hall of FameThe Meat Industry Hall of Fame Dinner and Awards Ceremony will recognize the prestigious Class of 2019, on the evening of Jan. 27, 2020, in Atlanta, GA. This Elite Networking Event is co-located with the International Production & Processing Expo (IPPE).
January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Advances in Meat Processing Technology

Advances in Meat Processing Technology

See More Products

The National Provisioner

The National Provisioner December 2019 Cover

December 2019

Check out the December 2019 issue of The National Provisioner, featuring our cover story on chicken processor Bell & Evans, the 2020 Economic Outlook for meat and poultry, and much more.

View More Create Account

Independent Processor

Independent Processor December 2019 Cover

December 2019

Check out the December 2019 issue of Independent Processor, featuring our cover story on the family-run Dayton Meat Products, an exciting culinary trend showcased at CAB's annual conference, and much more.

View More Create Account
  • Proteins
    • Beef
    • Pork
    • Chicken
    • Turkey
    • Burgers
    • Sausage
    • Bacon
    • Deli
    • Seafood
    • Lamb / Veal
  • More
    • Want More
    • Partners
    • Food & Beverage Brands
    • Interactive Product Spotlights
    • List Rental
    • Survey And Sample
    • Privacy Policy
  • Expert Commentary
    • Editors Viewpoint
    • Fight for Food Safety
    • Legislative
  • Advertise With Us
    • The National Provisioner
    • Independent Processor
  • Subscribe

Copyright ©2019. All Rights Reserved BNP Media.

Design, CMS, Hosting & Web Development :: ePublishing