Provisioner logo
Provisioner logo
search
cart
facebook twitter linkedin youtube
  • Sign In
  • Create Account
  • Sign Out
  • My Account
Provisioner logo
Provisioner logo
  • NEWS
    • Industry News
    • Supplier News
    • Case Studies
    • Recalls
    • Regulations
    • New Consumer Products
  • EXCLUSIVES
    • Newsletters
    • Source Book
    • Sponsored Insights
    • Events
    • Webinars
    • Classifieds
    • White Papers
    • Provisioner Store
    • Market Research
  • MEAT PROCESSING
    • SUSTAINABILITY
    • Processing
    • Packaging
    • Ingredients
    • Formulation
    • Food Safety
    • Special Reports
    • Commentary
  • PROFILES
    • Processor Profiles
    • Processor of the Year
    • Top 100 Processors
  • MEDIA
    • Videos
    • Podcasts
  • DIRECTORY
  • MIHOF
  • INDEPENDENT PROCESSOR
  • EMAG
    • eMagazine
    • ARCHIVE ISSUES
    • Contact
    • Advertise
  • JOIN!
Meat and Poultry Industry News

Ninety-two poultry facilities recognized for outstanding safety performance

News Brief Feature
Image credit: Perdue
August 21, 2013

The Joint Industry Safety and Health Council recognized 92 chicken and turkey facilities for outstanding safety performance through the implementation of innovative and effective employee safety and health programs. The annual safety awards were presented during the 2013 National Safety Conference for the Poultry Industry held in Amelia Island, Fla.

The Joint Industry Safety and Health Council consist of members from U.S. Poultry & Egg Association, National Chicken Council and National Turkey Federation. Collectively, the three organizations represent companies that produce 95 percent of the nation's poultry products and employ over 350,000 workers.

"We would like to congratulate these facilities and their management teams. These awards recognize outstanding safety performance achievement as a result of their effective and innovative programs. The noteworthy and consistent decrease in illness and injury rates among poultry's workforce over the last two decades is a direct result of their compelling dedication to worker safety," said the Council.

Award consideration was based on injury statistics over three years and an evaluation of written applications by three judges: Gary Pohlmann of Marsh Risk Consulting, Doug Britton, program manager for Agricultural Technology Research at Georgia Tech Research Institute, and George Nassif of Aon Global Risk Consulting. Twenty-four facilities received the highest level of recognition, "Award of Distinction." The other categories included "Award of Honor" and "Award of Merit."

AWARD OF DISTINCTION

Butterball LLC
Ozark, AR – Processing
Ozark, AR – Feed Mill
Carthage, MO – Processing
Huntsville, AR – Processing
Jonesboro, AR – Processing
Turkey, NC – Feed Mill

Cargill Value Added Meats
Temple, TX – Feed Mill
Waco, TX – Processing
Elkton, VA – Breeder Operation

GNP Company
Arcadia, WI – Feed Mill

Hillshire Brands Company
Storm Lake, IA – Processing

Keystone Foods
Albany, KY – Processing
Franklin, KY – Hatchery
Camilla, GA – Processing

Perdue Farms Inc.
Perry, GA – Cook Plant
Dillon, SC – Processing
Perry, GA – Fresh Processing
Concord, NC – Further Processing
Salisbury, MD – Processing
Rockingham, NC – Processing
Georgetown, DE – Roaster Complex
Monterey, TN – Processing

Wayne Farms LLC
Pendergrass, GA – Processing
Clermont, GA – Hatchery

AWARD OF HONOR

Butterball LLC.
Mt. Olive, NC – Processing

Cargill Turkey Production LLC
Springdale, AR – Feed Mill

Case Farms
Goldsboro, NC – Further Processing

Cobb-Vantress, Inc.
Siloam Springs, AR – Feed Mill
Timpson, TX – Hatchery
Monticello, KY – Hatchery

Gerber Poultry
Kidron, OH – Processing

Jennie-O Turkey Store
Dawson, MN – Feed Mill

Keystone Foods
Gadsden, AL – Processing
Eufaula, AL – Processing
Eufaula, AL – Hatchery
Reidsville, NC – Processing

Mountaire Farms
Lumber Bridge, NC – Processing
Statesville, NC – Breeder Operation
Frankford, DE – Feed Mill
Millsboro, DE – Feed Mill
Millsboro, DE – Processing
Selbyville, DE – Processing

Perdue Farms Inc.
Accomac, VA – Processing
Bridgewater, VA – Further Processing
Cromwell, KY – Processing
Hurlock, MD – Hatchery
Milford, DE – Processing
Murfreesboro, NC – Hatchery
Washington, IN – Turkey Processing

Petaluma Acquisitions LLC
Petaluma, CA – Processing
Petaluma, CA – Hatchery

Pilgrim's Pride Corporation
Batesville, AR – Processing
Broadway, VA – Processing
Broadway, VA – Hatchery
Harrisonburg, VA – Feed Mill
Moorefield, WV – Feed Mill
Nacogdoches, TX – Processing
Nacogdoches, TX – Hatchery

Sanderson Farms, Inc.
Laurel, MS – Feed Mill

Simmons Foods
Siloam Springs, AR – Further Processing

Tyson River Valley Animal Foods
Robards, KY

Trinity Valley Foods
Irving, TX – Processing

Wayne Farms LLC
Danville, AR – Hatchery
Decatur, AL East – Further Processing
Decatur, AL – Fresh Plant
Decatur, AL West – Further Processing
Dobson, NC – Feed Mill
Elkin, NC – Hatchery
Troy, AL – Hatchery
Union Springs, AL – Processing

AWARD OF MERIT

Cargill Value Added Meats
Springdale, AR – Processing

House of Raeford Farms
Arcadia, LA – Processing

Jennie-O Turkey Store
Barron, WI – Processing
Willmar, MN – Benson Ave Plant
Montevideo, MN – Processing
Willmar, MN – Willmar Ave Plant

Mountaire Farms
Siler City, NC - Hatchery

Perdue Farms Inc.
Hurlock MD – Feed Mill
Lewiston, NC – Processing

Petaluma Acquisitions LLC
Petaluma, CA – Feed Mill

Pilgrim's Corp
Marshville, NC – Processing
Mayfield, KY – Processing
Moorefield, WV – Fresh Foods
Moorefield, WV – Prepared Foods

Sanderson Farms
McComb, MS – Processing

Tyson Foods
Berryville, AR – Further Processing
Rogers, AR – Further Processing
Monett, MO – Hatchery
Van Buren, AR – Further Processing

Wayne Farms
Laurel, MS – Feed Mill

Wenger's Feed Mill   
Muncy, PA – Feed Mill
Hegins, PA – Feed Mill 

Source: NCC

KEYWORDS: poultry safety

Share This Story

Looking for a reprint of this article?
From high-res PDFs to custom plaques, order your copy today!

Recommended Content

JOIN TODAY
to unlock your recommendations.

Already have an account? Sign In

  • Double Charburger

    Premiumization drives burger category

    Shoppers seek out premium meat offerings to fulfill...
    Meat and Poultry Industry News
    By: Sammy Bredar
  • JJS Adult Pekin duck

    Poultry Report 2025: Convenience propels poultry at retail

    Despite continued economic pressures, the poultry...
    Turkey
    By: Sammy Bredar
You must login or register in order to post a comment.

Report Abusive Comment

Manage My Account
  • eMagazine Subscriptions
  • Manage My Preferences
  • Newsletters
  • Online Registration
  • Subscription Customer Service
  • Connect with The National Provisioner

More Videos

Sponsored Content

Sponsored Content is a special paid section where industry companies provide high quality, objective, non-commercial content around topics of interest to the The National Provisioner audience. All Sponsored Content is supplied by the advertising company and any opinions expressed in this article are those of the author and not necessarily reflect the views of The National Provisioner or its parent company, BNP Media. Interested in participating in our Sponsored Content section? Contact your local rep!

close
  • A smiling man carrying a grocery basket is reaching down to pick up a package of meat in a grocery store.
    Sponsored byPIC

    The Green Light: New Data Shows 12-to-1 Support for Pork from PRRS-Resistant Pigs

  • Close up of a grocery cart full of groceries, a cropped image of a couple pushing the cart and a blurred background of the vegetable aisle.
    Sponsored byPIC

    New Market Research Finds Consumers in Eight Key Pork Markets Are Likely to Purchase Pork from Gene-Edited Pigs

  • Close up of a young pig with a blurred background.
    Sponsored byPIC

    New Research Forecasts Significant Economic and Market Impacts with PRRS-Resistant Pig Adoption

Popular Stories

JBS USA logo

JBS USA closing pair of processing facilities

Various new Primal snack sticks on a table amongst pencils, apples, a pair of glasses, lunch bags and a water bottle.

Protein demand drives snacking occasions

Several cuts of beef, pork and chicken on a wooden board, cast iron pan and salt.

Validated thermal lethality data and a new tool for ensuring safety of RTE meats

2026 Top 100 Meat & Poultry Processors Report

Events

January 1, 2030

Webinar Sponsorship Information

For webinar sponsorship information, visit www.bnpevents.com/webinars or email webinars@bnpmedia.com.

View All Submit An Event

Products

Food Crime: An Introduction to Deviance in the Food Industry

Food Crime: An Introduction to Deviance in the Food Industry

See More Products
From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control Webinar Sponsored by Air Products

Related Articles

  • newsbriefs

    Record number of poultry facilities recognized for outstanding safety performance

    See More
  • 147 poultry facilities recognized for outstanding safety performance

    See More
  • 122 poultry facilities recognized for outstanding safety performance

    See More

Related Products

See More Products
  • Handbook of Poultry Science and Technology, Two-Volume Set

  • food safety.jpg

    Food Safety in the Seafood Industry: A Practical Guide for ISO 22000 and FSSC 22000 Implementation

  • meat.jpg

    Non-Thermal Processing Technologies for the Meat, Fish, and Poultry Industries

See More Products

Events

View AllSubmit An Event
  • April 25, 2013

    Food Plant of the Future: Global Food Safety Impact on Facilities

    On demand SQF 2000, FSMA, ISO 22000/PAS220 and other standards continue to gain traction in an attempt to create safer foods and beverages.
  • July 10, 2025

    Is Your Food Safety Plan Up to Date? Insights & Innovations Shaping Meat and Poultry Safety in 2025

    On-Demand Whether you're a processor, producer, or industry stakeholder, this is your chance to gain insider knowledge that will elevate your food safety practices from compliant to exemplary.
View AllSubmit An Event

Related Directories

  • California Poultry Federation

    The California Poultry Federation (CPF) represents the state’s turkey and chicken producers and marketers. A trade association formed in 1990, the CPF represents all segments of the industry including growers, hatchers, breeders and processors. The CPF is also the representative for the California Squab Producers, the largest squab processing facility in the world, and represents ducks, games birds and other meat poultry as well.
  • ESI Group

    Since 1991, ESI Group has been a nationally recognized leader in designing, engineering, and constructing climate-controlled facilities. We deliver tailored solutions for the manufacturing, processing, and storage of meat products by optimizing efficiency, minimizing risk, and ensuring regulatory compliance for resilient, high-performance facilities built to meet demanding operational needs.
×

Stay ahead of the curve. Unlock a dose of cutting-edge insights.

Receive our premium content directly to your inbox.

SIGN-UP TODAY
  • RESOURCES
    • Advertise
    • Contact Us
    • Directories
    • Store
    • Want More
  • SIGN UP TODAY
    • Create Account
    • eMagazine
    • Newsletter
    • Customer Service
    • Manage Preferences
  • SERVICES
    • Marketing Services
    • Reprints
    • Market Research
    • List Rental
    • Survey/Respondent Access
  • STAY CONNECTED
    • LinkedIn
    • Facebook
    • YouTube
    • X (Twitter)
  • PRIVACY
    • PRIVACY POLICY
    • TERMS & CONDITIONS
    • DO NOT SELL MY PERSONAL INFORMATION
    • PRIVACY REQUEST
    • ACCESSIBILITY

Copyright ©2026. All Rights Reserved BNP Media, Inc. and BNP Media II, LLC.

Design, CMS, Hosting & Web Development :: ePublishing