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Home » Keywords: » poultry

Items Tagged with 'poultry'

ARTICLES

Joseph Gulizia headshot

Novus brings on global poultry research manager

New global poultry research manager succeeds longtime Novus poultry nutritionist and researcher, Frances Yan, Ph.D.
Industry News
June 5, 2026
No Comments

Joseph Gulizia, Ph.D., joins Novus to design and execute research trials, analyze results and translate findings into scientific publications and technical resources for the poultry industry.


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2026 News Briefs

China lifts HPAI poultry export restrictions for 17 states

Twenty-seven states remain under restriction by China.
Industry News
May 25, 2026
No Comments

USDA’s APHIS updates its China export restrictions web page to reflect that China has lifted HPAI-related poultry export restrictions for 17 states.


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Andy Urban

Perdue Foods names Andy Urban as chief commercial officer

Urban previously served as SVP and general manager of Perdue Premium Meat Co.
Industry News
April 7, 2026
No Comments

The role will focus on ensuring strong alignment across Perdue's sales, marketing and operations.


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Warwick Poultry logo

Golbon welcomes Warwick Poultry

National foodservice buying and marketing group Golbon partners with Warwick Poultry to support growth goals.
Industry News
January 14, 2026
No Comments

Family-owned and operated Warwick Poultry distributes poultry to retailers and restaurants throughout New England.


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USPOULTRY logo

Poultry industry funding supports college and university student recruitment

USPOULTRY Foundation bolsters the next generation of poultry industry professionals.
Industry News
May 27, 2025
No Comments

USPOULTRY accepts applications for the Industry Education Recruitment Funding program to support future careers in the poultry and egg industry.


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USPOULTRY logo

Hatchery-Breeder Clinic equips poultry professionals with tools to boost performance, flock quality

USPOULTRY clinic is set for July 8-9, 2025, at the Embassy Suites by Hilton Downtown in Nashville, Tenn.
Industry News
May 22, 2025
No Comments

USPOULTRY offers program designed to keep hatchery and breeder managers informed on the latest advancements in technology, equipment and best management practices.


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USPOULTRY logo

Iowa State researchers develop vaccines for spotty liver disease in poultry

Spotty liver disease manifests as acute infectious hepatitis and causes high mortality in layer chickens.
Industry News
May 20, 2025
No Comments

Study evaluates the homologous protection of experimental bacterins against SLD, and evaluates heterologous protection of experimental bacterins against SLD.


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Seafood cans
Commentary: PMMI

Protein processors work to meet rising demand

As meat, poultry, and seafood product sales increase, processors work to automate, improve packaging and food safety, and enhance sustainability.
Jorge Izquierdo PMMI
April 21, 2025
No Comments

Freedonia Group research finds that packaging for frozen and fresh formats will see better growth.


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Texas A&M University wins the 76th USPOULTRY Foundation Ted Cameron National Poultry Judging Contest overall team and individual competitions.

Texas A&M University wins poultry judging contest

University of Arkansas takes second place.
Industry News
April 11, 2025
No Comments

Seven universities participate in the 76th USPOULTRY Foundation Ted Cameron National Poultry Judging Contest.


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Chickens

Joint Poultry Industry Safety Award Program now accepting applications

Application deadline is May 2, 2025.
Industry News
March 10, 2025
No Comments

Eligible facilities include poultry processing plants, further processing facilities, egg processing plants, hatcheries, feed mills, animal support services and rendering facilities.


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More Articles Tagged with 'poultry'

PRODUCTS

Handbook of Poultry Science and Technology, Volume 1, Primary Processing

4 Comments
$247.00
A comprehensive reference for the poultry industry—Volume 1 describes everything from husbandry up to preservation. View

Handbook of Poultry Science and Technology, Two-Volume Set

3 Comments
$444.00
Poultry science covers raising and managing healthy chickens, turkeys, and ducks for eggs or meat. From live poultry up until retail production, Handbook of Poultry Processing provides an updated and comprehensive reference on everything related to the poultry industry, including scientific, technical, and engineering principles, methods, and product categories.

View

Handbook of Poultry Science and Technology, Volume 2, Secondary Processing

6 Comments
$247.00

A comprehensive reference for the poultry industry—Volume 2 describes poultry processing from raw meat to final retail products

View

EVENTS

Webinar

11/11/25 to 11/11/26
Contact: Demi

The National Provisioner’s 2025 State of the Industry

On-Demand Join Chris DuBois, Executive Vice President & Perimeter Practice Leader, as he breaks down what’s fueling — and what’s stalling — growth across the protein category. From shifting consumer priorities to evolving definitions of “value,” you’ll gain actionable takeaways.

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More Events Tagged with 'poultry'
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Events

June 11, 2026

From Fresh to Frozen in 3 Minutes Flat: Unlocking the Secrets to Temperature Control

Join Tony Vacaro, Foods Industry Manager, and Emile Klein, Foods Market Strategy Manager at Air Products and Chemicals, Inc. , as they tackle key questions surrounding heat removal in food processing. 

January 1, 2030

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Food Crime: An Introduction to Deviance in the Food Industry

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