Articles Tagged with ''cattle''

USDA works to identify hidden fees and unfair pricing practices in beef sales markets.

Lucas Cattle Co. was founded in 2000 and spans more than 16,000 acres across three counties in Missouri.

Any individual, group or organization is eligible to nominate one individual or business raising or feeding cattle.

New tool provides users the ability to view and access LMR live cattle market information in a way that is easy to use and understand.

Texas & Southwestern Cattle Raisers Association appoints new senior director of government relations and director of policy and political communications.

USDA Cattle and Carcass Training Centers are designed to support producers’ understanding of the cattle industry and USDA live animal standards.

USDA announces an additional $824 million in emergency funding from the Commodity Credit Corp. to bolster livestock health efforts.

Farm Bill is the result of months of stakeholder input and dialogue with farmers and ranchers.

Meat Institute requests USDA and the CDC provide worker safety guidance specific to beef processors to ensure workers are protected from infection.

The U.S. Department of Agriculture published an assessment report conducted by Kansas State University to assess market information provided by the Cattle Contracts Library Pilot Program.